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Undergraduate programs
Discover exciting, innovative, and global opportunities. Majors in agribusiness and food industry management will prepare you for a rewarding career or graduate studies. Explore information for future undergraduate students at the W. P. Carey School of Business.
Bachelor's degrees
Agribusiness innovation and technology
Our bachelor's degree in agribusiness innovation and technology teaches students the business of agricultural production, finance, marketing and distribution.
Accounting for more than 50% of the global economy and employing 25% of Americans, agribusiness brings food from the farm to the global table. The agribusiness industry is increasingly competitive, sophisticated and global, driving demand for innovative leaders who understand the industry's distinct challenges and practices.
Food industry management
Discover mission-critical skills in applied finance, strategy, marketing, human resource and supply chain management necessary for success in any food-related enterprise.
Our bachelor's degree in food industry management provides the skills and experience for careers in purchasing and procurement, food supply chain management, wholesale and distribution, logistics, commodity trading and export, and food marketing.
Undergraduate certificates
Food industry management and marketing
Gain industry-specific training that complements a wide variety of degrees. The undergraduate certificate in food industry management and marketing teaches you to navigate the unique business, economic, and policy issues of the global food system. This program emphasizes food marketing and distribution.
Risk management
The certificate in risk management is open to undergraduate students throughout ASU. Join us to build a strong foundation in the theory and practice of modern risk management — with an emphasis on how to identify, measure, communicate, and manage a variety of risks.