W. P. Carey School of Business
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Restaurants

The restaurants listed below are within easy walking or driving distance of the W. P. Carey School of Business.

House of Tricks opens in new window
114 E. 7th St., Tempe
480-968-1114
The House of Tricks opened in 1987 in a small 1920's cottage just off the hustle and bustle of Mill Avenue in downtown Tempe. The house has a cozy interior, an old stone fireplace built with local river rock and an outdoor patio with a canopy of grapevines. The dinner menu takes advantage of seasonally fresh ingredients and includes fresh seafood, poultry and fine meats, as well as a variety of vegetarian selections.

Z' Tejas Grill opens in new window
20 W. 6th St., Tempe
480-377-1170
7014 E. Camelback Road, Scottsdale
480-946-4171
Located in the center of all the entertainment in Tempe, this restaurant features an open design with an expansive bar, detailed in warm lighting and natural woods. Bring an appetite, skip the appetizers and jump right to the grilled meats. Eager-to-please servers will bring over one of this town's best entrees: four chunks of pork tenderloin stuffed with mild chorizo jack cheese, grilled onions and poblano peppers. Reservations are taken, but not required.

Oregano's Pizza Bistro opens in new window
523 W. University, Tempe
480-858-0501
3622 N. Scottsdale Road, Scottsdale
480-970-1860
Enjoy a variety of stuffed and crusty homemade pizzas in a casual, upbeat atmosphere. Reservations are taken, but not required.

RA-Sushi Bar Restaurant opens in new window
411 S. Mill Ave., Tempe
480-303-9800
3815 N. Scottsdale Road, Scottsdale
480-990-9256
The atmosphere is upbeat and casual with the newest alternative tunes to set the mood. Besides having a huge selection of fresh sushi we also offer many different Japanese dishes including: soups, salads, tempuras, stir fry, teriyakis and noodle entrees. Reservations are not taken.

Los Sombreros opens in new window
2534 N. Scottsdale Road, Tempe
480-994-1799
Outstanding Mexican food and not the same old dishes, either. Gorditas and nopales salad start the meal right, then move on to short ribs braised in guajillo chile or lamb adobo. Homemade desserts include scrumptious chocolate tamale.

P.F. Chang's China Bistro opens in new window
740 S. Mill Ave., Tempe
480-731-4600
7014 E. Camelback Road, Scottsdale
480-949-2610
P.F. Chang's China Bistro offers a unique combination of traditional Chinese cuisine and American hospitality in a contemporary bistro setting. Sauces are made tableside and servers make recommendations for selecting dishes that will balance your meal. Enjoy delicious, traditional Chinese cuisine and fine wine in an upbeat and fun atmosphere. Reservations are not taken.

Gordon Biersch Brewing Company opens in new window
420 S. Mill Ave., Tempe
480-736-0033
Located in the heart of downtown Tempe on the corner of South Mill Avenue and 5th Street. The second story New Orleans style restaurant has three balconies overlooking the hustle and bustle of downtown. We are within walking distance from major business, ASU and Sun Devil Stadium.

Monti's La Casa Vieja opens in new window
1 W. Rio Salado Parkway, Tempe
480-967-7594
This adobe hacienda is rich with history. Monti's La Casa Vieja (old house) is the largest full service restaurant in Arizona. Great steaks at a great price for almost 50 years.

Caffe Boa opens in new window
398 S. Mill Ave., Tempe
480-968-9112
An original casual, Euro-style bistro/wine bar located in the Mill Avenue district. It has received acclaim as one of Tempe's best restaurants.

Casey Moore's Oyster House opens in new window
850 S. Ash Ave., Tempe
480-968-9935
Located in one of Tempe's historic houses, Casey Moore's Oyster House is a favorite gathering spot for locals, students and professionals. It has a huge outdoor patio and one of Tempe's largest menu's featuring 28 beers on tap. opens in new window

Rula Bula Tempe Irish Pub and Restaurant opens in new window
401 S. Mill Ave., Tempe
480-929-9500
From pub grub to new Irish cuisine savor the flavor that is homemade from scratch. Fine dining on new Irish cuisine and traditional pub fare is offered. The menu includes traditional Irish stew, Shepherd's pie, Champ, fish and chips, smoked salmon and fresh oysters. Reservations are taken, but not required.

 

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